HLTD Tea Microwave Drying And Sterilization Machine

Microwave Dryingmachine

Microwave drying is a new type of drying method. Microwave drying is different from the traditional drying method, which is the overall heating. Since the external heat is easily dissipated, the heat conduction direction is the same as the water diffusion direction. When dry, the microwave energy directly acts on the medium molecules to convert into heat. Since the microwave has the permeability inside and outside the heating medium, heat conduction is not required, so the heating speed is very fast, and the drying speed can be shortened for foods having a water content of less than 30%.

Advantages :

1, Fast and evenly. It no need heat exchange. The microwave oven can pass the food immediately. The wave can changed to be heat within several seconds.Immediately, Microwave oven has the selective character which can heat the food more evenly.

2, High efficiency. As the microwave oven can be absorbed easily by the materials which contain moisture, there is very few wave wasted. Compared with the traditional ultrared rays heating ways, it will save energy at least 30%.

3, Keeping fresh. The Sterilization is with lower temp, so the nutritions of food can be protected well.

4, Easy to control. The microwave oven can be controlled easily. So it can be used to dry the food continuously to save labor.

5, Safe. The wave is passing in the metal covered rooms and waveguide without leaking. microwave oven will not generate extra heat and pollution.

6, Saving space and investment.

Packing

1. Daub coal oil on the surface of the machines.
2. Plastic film as the inner packing.
3.Train, ship or depend on clients' requirement