Cabinet Microwave Vacuum Chicken Breast Drying Machine Food Dryer

Technical parameter
1.Power Supply: 380V,50HZ
2.Output frequency:2450±50MHZ
3.Temperature range:0-200℃Accuracy：1℃
4.Environment Temperature：0-50℃
5.Humidity：≤80%
6.Inlet and outlet height：80mm（Customized）
7.Transmission speed：0-8m/min（Customized）

Performance characteristics:

The boiling point of the material solution under vacuum is reduced. Increase the heat transfer driving force of the evaporator. Therefore, the heat transfer area of the evaporator can be saved for a certain amount of heat transfer.
The heat source for the evaporation operation may use low pressure steam or waste heat steam.
The evaporator has less heat loss.
It can be disinfected before drying. There is no impurity in the drying process, which meets GMP requirements.
is a static vacuum dryer. Therefore, the shape of the dried material will not be damaged.

Our Services

 Our Services
Pre-sales Service
-Inquiry and consulting support within 24 hours
-Sample testing support, testing video guildance.
-View our Factory.
After-sales Service
-Training how to install the machine, training how to use the machine.
-One year warranty for repairing replaceing and returning.
-Engineers available to service machinery overseas